2010 Wedding Cake Trends
March 8, 2006
Fun 5 Trends for 2010 Wedding Cakes
Planning a wedding can be a stressful time for the newlyweds. Imagine having to organize everything from the church and reception, photographers and cameramen, clothing and food services – in fact, you can imagine very good!
Apart from the above, the wedding cake is one of the most important event. This is due to logging and feeding of the cake the bride and groom means their first meal together as a married couple. As becomes the center of attention at some time during the procedure of marriage, couples are likely to want their cake perfect.
To help couples choose the style of cake is elegant suits them, here are five fabulous trends in wedding cakes to choose from.
Black and white
This style of cake became popular in 2009 and continue to do so for next year. This style is inspired parades fashion, with their current fans and monochromatic black lace Spanish. You can have your wedding cake designed in the classic color scheme, using pasta white icing sugar and dark brown or black accents. This design works very well if the design is coordinated with the wedding dress or dresses for ladies of honor.
Hexagonal or square shapes
The typical wedding cakes heart shaped or circular became too classic for many couples. Thus, layer cakes filled hexagon or recently become a new trend. These cakes angle can also function as centers Beauty for the reception, especially if the accents of the sport in their geometric designs.
Blue is the hue
The color blue wedding cakes also the recent trend among couples to marry soon. Shades of blue, aqua green jersey or sometimes turquoise, appeared with couples who prefer a cake color. The incorporation of this trend on the cake with a job fabulous tropical wedding theme, especially if you use the blue sky and aquamarine and turquoise base cake frosting. Decorate the cake with accents of white, silver gray, the design life lilac or light of the global pie.
Think Pink
The color pink is intended to be used in 2010 as for marriage. It is therefore natural to rely in pink for the wedding cake, in coordination dresses "her bridesmaids and accents dress. Try using the color pink as its base of cake frosting and decorate with white trim, silver or pink flowers. But if it's too pink for his taste, try frosting white cake base and accents of pink, fresh roses.
Square Cupcakes
Using a tower of cupcakes instead of a traditional wedding cake was also a big trend in 2009. It has become fashionable to use cupcakes, which easily eliminates the need for a cake cutting qualified and appointed. This way, customers benefit each their own individual treatment, with ease. Because it is convenient nice and cheap, it is expected that this trend will continue throughout the year, but with a twist: 2010 mini cupcake cakes often actually the same square while reflecting the warmer colors of the Year and drawings.
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Wedding Cake Trends for 2010
